Antic biotec: contemporary vinegar making by eliumstudio

Thursday 20 March 2014

Antic biotec by eliumstudio and Duende Studio - Photo by Felipe Ribon





Multidisciplinary creative agency Duende Studio has invited Parisian designers from eliumstudio to reinterpret the ancestral vinaigrier.
Traditionally found in country kitchens, a vinegar maker uses acetic bacteria to turn wine into homemade vinegar. This simple process is one of the first biotechnology applications developed by man, and as we are increasingly looking at ancient ways of making to inspire our modern lifestyles, this classic accessory is re-entering contemporary kitchens.

Antic biotec by eliumstudio and Duende Studio - Photo by Felipe Ribon

Antic biotec by eliumstudio and Duende Studio - Photo by Felipe Ribon